tag:blogger.com,1999:blog-5764289894803283221.post8903047583176302576..comments2023-03-26T06:38:20.515-07:00Comments on The World's Most Unlikely Vegetarian: My Friend BroccoliLauren McHughhttp://www.blogger.com/profile/07050283026634706525noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-5764289894803283221.post-61941019767069044842010-11-04T17:12:29.390-07:002010-11-04T17:12:29.390-07:00Ang, I will take the brussel sprout roasting to he...Ang, I will take the brussel sprout roasting to heart. Never tried it but I am bolder every day! A principle of cooking in Ayurveda is to cook with intention in your heart. Sometimes we are forced to cook for people we don't like, sometimes we cook in blind haste or (on the good days!) we cook with love for our family and loved ones. Every time I set "the cooking mood" with my intention, it comes out better. I've had to do that A LOT more recently as I try to come up with dishes that fool my huz into not missing the meat. Creativity and trying new things seems to lead to love in the kitchen!Lauren McHughhttps://www.blogger.com/profile/07050283026634706525noreply@blogger.comtag:blogger.com,1999:blog-5764289894803283221.post-3530067772169399412010-11-04T09:44:26.744-07:002010-11-04T09:44:26.744-07:00You almost lost me at 'rinse the tofu brick...You almost lost me at 'rinse the tofu brick', but you found me again w/roasting broccoli! YUM! I love how you set the scene...music...a drink..then cook. Maybe I've been going about all wrong and that's why I hate spending a lot of time in the kitchen. Have you tried roasted brussel sprouts? THE BOMB! <br />Food photos are a must too. Way to go Lauren!Thomas and Angiehttps://www.blogger.com/profile/14844237501678996950noreply@blogger.com